微波预处理对水酶法提取辣木籽油抗氧化活性和品质的影响
王标诗, 胡小军, 刘淑敏, 李恒, 何韵晴, 韩志萍, 李春兰, 黄海燕
Effect of Microwave Pretreatment on Antioxidant Activity and Quality of Moringa Oleifera Seed Oil Extracted by Aqueous Enzymatic Method
WANG Biaoshi, HU Xiaojun, LIU Shumin, LI Heng, HE Yunqing, HAN Zhiping, LI Chunlan, HUANG Haiyan
热带作物学报
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2025, (8): 1998
-2008
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DOI: 10.3969/j.issn.1000-2561.2025.08.022
