基于主成分分析法评价不同产地香牙蕉的营养品质
戎瑜, 王明月, 吕岱竹, 宋佳, 马晨
Evaluation of Nutrition and Quality of Banana from Different Producing Areas Based on Principal Component Analysis
RONG Yu, WANG Mingyue, LYU Daizhu, SONG Jia, MA Chen
热带作物学报
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2022, (5): 1045
-1054
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DOI: 10.3969/j.issn.1000-2561.2022.05.019
