PDF(376 KB)
PDF(376 KB)
PDF(376 KB)
高压均质对桑葚汁中抗氧化成分与抗氧化活性的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Effects of High-pressure Homogenization Treatment on the Total Antioxidants Content and the Antioxidant Activity of Mulberry Juice
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