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PDF(866 KB)
PDF(866 KB)
SA和MeJA处理对‘鬼椒王’果实胎座辣椒素类物质含量的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Effects of Salicylicacid and Methyl Jasmonate on Capsaicinoids Content of Guijiaowang(Capsicum frutescens)
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