PDF(333 KB)
PDF(333 KB)
PDF(333 KB)
食品添加剂对荔枝采后病原菌的抑菌活性及其保鲜效果
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Effects of Food Antioxidants on the Antifungal Activities and Fresh-keeping of Litchi Fruits
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