Effects of High-pressure Homogenization Treatment on the Total Antioxidants Content and the Antioxidant Activity of Mulberry Juice

JUE Dengwei SANG Xuelian

Chinese Journal of Tropical Crops ›› 2017, Vol. 38 ›› Issue (12) : 2261-2265.

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Chinese Journal of Tropical Crops ›› 2017, Vol. 38 ›› Issue (12) : 2261-2265.
Phytophysiology and Biochemistry

Effects of High-pressure Homogenization Treatment on the Total Antioxidants Content and the Antioxidant Activity of Mulberry Juice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 38(12): 2261-2265

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