Physico-chemical Properties and Aroma Compositions from Fackfruit Pulp Using Different Grinding Pprocess Technology

LIN Lijing HUANG Xiaobing YUAN Yuan JING Wei ZHANG Wenhua LI Jihua

Chinese Journal of Tropical Crops ›› 2016, Vol. 37 ›› Issue (2) : 396-403.

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Chinese Journal of Tropical Crops ›› 2016, Vol. 37 ›› Issue (2) : 396-403.
Agricultural Product Processing, Preservation, Storage, Analysis and Detection

Physico-chemical Properties and Aroma Compositions from Fackfruit Pulp Using Different Grinding Pprocess Technology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 37(2): 396-403

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