Process Optimization of Deproteinization and Decoloration from Pork Tripe Mushroom Crude Polysaccharide

FANG Ting ZENG Hongliang CHEN Xiaoyao LIN Danping ZHENG Baodong

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Chinese Journal of Tropical Crops ›› 2015, Vol. 36 ›› Issue (6) : 1166-1172.

Process Optimization of Deproteinization and Decoloration from Pork Tripe Mushroom Crude Polysaccharide

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 36(6): 1166-1172

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