Discrimination of Coffee Samples of Different Roasting Degree by UV-Vis Spectroscopic Fingerprint with the Aid of Chemometrics

DONG Wenjiang WANG Kaili GU Fenglin LU Minquan ZHAO Jianping

Chinese Journal of Tropical Crops ›› 2015, Vol. 36 ›› Issue (2) : 404-410.

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Chinese Journal of Tropical Crops ›› 2015, Vol. 36 ›› Issue (2) : 404-410.
Ecology and Review

Discrimination of Coffee Samples of Different Roasting Degree by UV-Vis Spectroscopic Fingerprint with the Aid of Chemometrics

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 36(2): 404-410

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