Effect of Antioxidants on the Storage Stability of Pepper Condiment Oil

LIU Hong TAN Lehe WU Huasong ZHAO Jianping CHU Zhong GU Fenglin ZONG Ying ZHU Hongying

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Chinese Journal of Tropical Crops ›› 2013, Vol. 34 ›› Issue (1) : 164-167.

Effect of Antioxidants on the Storage Stability of Pepper Condiment Oil

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 34(1): 164-167

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