The Characteristics of Lotus Seed Starch Modified by Dry Heating

ZHANG Fan ZHANG Yi GUO Zebin CHEN Jie ZHENG Baodong

Chinese Journal of Tropical Crops ›› 2012, Vol. 33 ›› Issue (2) : 364-369.

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Chinese Journal of Tropical Crops ›› 2012, Vol. 33 ›› Issue (2) : 364-369.
Agricultural Product Processing, Preservation, Storage, Analysis and Detection

The Characteristics of Lotus Seed Starch Modified by Dry Heating

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 33(2): 364-369

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