Effects of Food Antioxidants on the Antifungal Activities and Fresh-keeping of Litchi Fruits

ZHAO Chao WANG Jiabao HU Meijiao LI Min YANG Fengzhen GAO Zhaoyin ZHANG Xinchun

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Chinese Journal of Tropical Crops ›› 2011, Vol. 32 ›› Issue (2) : 324-328.

Effects of Food Antioxidants on the Antifungal Activities and Fresh-keeping of Litchi Fruits

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 32(2): 324-328

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