Mechanism of Lvnonglin® 41 Compound Microbial Fertilizer in Alleviating Continuous Cropping Obstacle of Black Pepper by Improving the Rhizosphere Soil Microbial Community

WANG Jun; LIU Jian; LIANG Changcong; GUO Lijia; YANG Yang; HUANG Junsheng; YANG Laying; TA Yongquan; ZHOU You

doi:10.3969/j.issn.1000-2561.2026.06.024

Mechanism of Lvnonglin^® 41 Compound Microbial Fertilizer in Alleviating Continuous Cropping Obstacle of Black Pepper by Improving the Rhizosphere Soil Microbial Community

WANG Jun, LIU Jian, LIANG Changcong, GUO Lijia, YANG Yang, HUANG Junsheng, YANG Laying, TA Yongquan, ZHOU You

Chinese Journal of Tropical Crops ›› 2026, Vol. 47 ›› Issue (6) : 1634-1650.

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Chinese Journal of Tropical Crops ›› 2026, Vol. 47 ›› Issue (6) : 1634-1650. DOI: 10.3969/j.issn.1000-2561.2026.06.024

Post-harvest Treatment & Agricultural Ecology

Mechanism of Lvnonglin^® 41 Compound Microbial Fertilizer in Alleviating Continuous Cropping Obstacle of Black Pepper by Improving the Rhizosphere Soil Microbial Community

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 47(6): 1634-1650 https://doi.org/10.3969/j.issn.1000-2561.2026.06.024

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Received	Accepted	Published
2026-01-26	2026-03-08	2026-06-25
Issue Date
2026-06-22

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