Key Aroma Components and Biosynthesis Mechanisms Revealed by Integrated Metabolomics and Transcriptomics in Ocimum gratissimum

LI Shidong; GAO Shuren; YU Fulai; FANG Yiming; JIANG Qian; GUAN Lingliang; CHEN Songbi

doi:10.3969/j.issn.1000-2561.2026.02.007

Key Aroma Components and Biosynthesis Mechanisms Revealed by Integrated Metabolomics and Transcriptomics in Ocimum gratissimum

LI Shidong, GAO Shuren, YU Fulai, FANG Yiming, JIANG Qian, GUAN Lingliang, CHEN Songbi

Chinese Journal of Tropical Crops ›› 2026, Vol. 47 ›› Issue (2) : 350-363.

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Chinese Journal of Tropical Crops ›› 2026, Vol. 47 ›› Issue (2) : 350-363. DOI: 10.3969/j.issn.1000-2561.2026.02.007

Omics & Biotechnology

Key Aroma Components and Biosynthesis Mechanisms Revealed by Integrated Metabolomics and Transcriptomics in Ocimum gratissimum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 47(2): 350-363 https://doi.org/10.3969/j.issn.1000-2561.2026.02.007

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Received	Accepted	Published
2025-09-21	2025-10-21	2026-02-25
Issue Date
2026-03-17

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