Ultrasound-assisted Extraction Process Optimization of Chlorogenic Acid from Solanum xanthocarpum Fruits and Its Antioxidant Activity

GUO Meng; GUO Chun; JIANG Qing; GAO Linxiao

doi:10.3969/j.issn.1000-2561.2023.04.020

Ultrasound-assisted Extraction Process Optimization of Chlorogenic Acid from Solanum xanthocarpum Fruits and Its Antioxidant Activity

GUO Meng, GUO Chun, JIANG Qing, GAO Linxiao

Chinese Journal of Tropical Crops ›› 2023, Vol. 44 ›› Issue (4) : 825-833.

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Chinese Journal of Tropical Crops ›› 2023, Vol. 44 ›› Issue (4) : 825-833. DOI: 10.3969/j.issn.1000-2561.2023.04.020

Post-harvest Treatment & Quality Safety

Ultrasound-assisted Extraction Process Optimization of Chlorogenic Acid from Solanum xanthocarpum Fruits and Its Antioxidant Activity

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 44(4): 825-833 https://doi.org/10.3969/j.issn.1000-2561.2023.04.020

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Received	Revised	Published
2022-07-05	2022-09-07	2023-04-25
Issue Date
2023-05-11

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