Effect of 5-Aminolevulinic Acid (ALA) on Callus Growth of Spine Grape Callus and Accumulation of Its Main Antioxidants

ZHANG Jing; PAN Hong; LAI Chengchun; LAI Gongti; HUANG Xiangui; WANG Qi; GAO Huiying; CHEN Guixin

doi:10.3969/j.issn.1000-2561.2021.08.025

ZHANG Jing, PAN Hong, LAI Chengchun, LAI Gongti, HUANG Xiangui, WANG Qi, GAO Huiying, CHEN Guixin

Chinese Journal of Tropical Crops ›› 2021, Vol. 42 ›› Issue (8) : 2305-2312.

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Chinese Journal of Tropical Crops ›› 2021, Vol. 42 ›› Issue (8) : 2305-2312. DOI: 10.3969/j.issn.1000-2561.2021.08.025

Plant Cultivation, Physiology & Biochemistry

Effect of 5-Aminolevulinic Acid (ALA) on Callus Growth of Spine Grape Callus and Accumulation of Its Main Antioxidants

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 42(8): 2305-2312 https://doi.org/10.3969/j.issn.1000-2561.2021.08.025

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Received	Revised	Published
2020-09-23	2020-12-11	2021-08-25
Issue Date
2021-09-09

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