不同浓度 1-MCP 处理对采后安溪油柿果实的保鲜效应
王 慧, 陈燕华, 林河通, 陈艺晖, 林艺芬
Effects of 1-Methylcyclopropene (1-MCP) Treatments at Different Concentrations on Keeping Quality of Harvested Anxi Persimmon Fruit
WANG Hui, CHEN Yanhua, LIN Hetong, CHEN Yihui, LIN Yifen
热带作物学报
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2018, (10): 2060
-2066
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