欢迎访问《热带作物学报》,
菠萝酒酿造工艺与香气成分研究进展
蔡  坤, 周  媚, 林  雪
Research Progress on Fermentation Technology and Aroma Components of Pineapple Wine
CAI Kun, ZHOU Mei, LIN Xue
热带作物学报 . 2018, (6): 1252 -1258 .