广西龙眼品种（单株）加工桂圆肉性状的综合评价
朱建华 陆贵峰 于平福 黄丽 彭宏祥 黎光旺
Comprehensive Evaluation of the Characters of Different Longan Varieties in Processing Quality of Longan Dry Flesh in Guangxi
Zhu Janhua Lu Guieng Yu Pingfu HuangLi Peng Hongxiang LiGuangwang
热带作物学报
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2007, (1): 97
-100
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