PDF(1588 KB)
PDF(1588 KB)
PDF(1588 KB)
赤霉素复合壳聚糖处理对火龙果采后品质及抗氧化能力的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Effect of Gibberellin Composite Chitosan Treatment on the Postharvest Quality and Antioxidant Capacity of Pitaya
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