Comparison of the Microstructure and Functional Properties of Soluble Dietary Fiber from Coffee Peel and Other Five Different Sources

ZHU Ke; DONG Wenjiang; CHENG Jinhuan; HU Rongsuo; HE Hongyan; CHEN Xiaoai; LONG Yuzhou; HUANG Jiaxiong

doi:10.3969/j.issn.1000-2561.2023.02.019

ZHU Ke, DONG Wenjiang, CHENG Jinhuan, HU Rongsuo, HE Hongyan, CHEN Xiaoai, LONG Yuzhou, HUANG Jiaxiong

Chinese Journal of Tropical Crops ›› 2023, Vol. 44 ›› Issue (2) : 394-404.

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Chinese Journal of Tropical Crops ›› 2023, Vol. 44 ›› Issue (2) : 394-404. DOI: 10.3969/j.issn.1000-2561.2023.02.019

Post-harvest Treatment & Quality Safety

Comparison of the Microstructure and Functional Properties of Soluble Dietary Fiber from Coffee Peel and Other Five Different Sources

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 44(2): 394-404 https://doi.org/10.3969/j.issn.1000-2561.2023.02.019

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Received	Revised	Published
2022-02-15	2022-03-17	2023-02-25
Issue Date
2023-03-17

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