Yield of Stropharia rugosoannulata Planted under Rubber Plantation and Analysis of Its Quality of Sporophore

doi:10.3969/j.issn.1000-2561.2019.01.003

Abstract

Abstract:

Currently, due to low price of rubber, it is urgently needed to increase the income of rubber plantation. Cultivation of domestic fungus in the rubber plantation was one of the approaches to achieve this goal. By planting Stropharia rugosoannulata on ground, the yield performance of this fungus planted experimentally under rubber plantation and its primary nutritional ingredient was determined. Results showed that air temperature and humidity were suitable for S. rugosoannulata most of the planting period. The yield ranged from 3.46-5.22 kg/m ². The total content of three major nutritional ingredients of total sugar, crude protein and crude fat reached from 80.5%-85.8%, while ash content, crude polysaccharides, crude fiber and total flavonoids were ranged from 9.15%-9.62%, 5.46%-6.42%, 5.25%-7.35% and 0.153%-0.197%, respectively in the dry sample. Seven mineral elements were assayed, of which the content of potassium and magnesium was relatively higher. The difference of nutritional ingredients of opened-pileus and unopened-pileus S. rugosoannulata was relatively minor. But the nutritional ingredients of pileus was higher than that of stalk. The environment under rubber plantation meets the need of growing S. rugosoannulata judged by yield and nutrition.

Key words: intercropping in mature rubber plantation, Stropharia rugosoannulata, yield, nutritional ingredient

HUANG Jianxiong,YUAN Shuna,PAN Jian,ZHENG Dinghua,CHEN Junming,LI Juan,GUI Qing,ZHOU Lijun. Yield of Stropharia rugosoannulata Planted under Rubber Plantation and Analysis of Its Quality of Sporophore[J]. Chinese Journal of Tropical Crops, 2019, 40(1): 18-23.

Figures/Tables 5

References 26

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观测小区号 Plot number	I	II	III	IV	V	平均Mean
潮数 Fruiting time	4	4	4	3	3	—
产量 Yield	4.75	5.22	3.46	3.96	4.03	4.28

观测小区号 Plot number	I	II	III	IV	V	平均Mean
潮数 Fruiting time	4	4	4	3	3	—
产量 Yield	4.75	5.22	3.46	3.96	4.03	4.28

类型Type	粗蛋白Crude protein	总糖Total sugar	粗多糖Crude polysaccharide	粗脂肪Crude oil
开-盖Opened pileus	30.7^b	51.9^bc	6.39^a	2.38^a
开-柄Opened stipe	17.5^d	55.8^ab	6.45^a	2.07^a
未开-盖Unopened pileus	34.6^a	49.1^c	4.83^a	2.43^a
未开-柄Unopened stipe	22.6^c	60.8^a	6.18^a	2.16^a
开-整菇Opened mushroom	24.6^B	53.7^A	6.42^A	2.23^A
未开-整菇 Unopened mushroom	28.9^A	54.6^A	5.46^A	2.30^A

类型Type	粗蛋白Crude protein	总糖Total sugar	粗多糖Crude polysaccharide	粗脂肪Crude oil
开-盖Opened pileus	30.7^b	51.9^bc	6.39^a	2.38^a
开-柄Opened stipe	17.5^d	55.8^ab	6.45^a	2.07^a
未开-盖Unopened pileus	34.6^a	49.1^c	4.83^a	2.43^a
未开-柄Unopened stipe	22.6^c	60.8^a	6.18^a	2.16^a
开-整菇Opened mushroom	24.6^B	53.7^A	6.42^A	2.23^A
未开-整菇 Unopened mushroom	28.9^A	54.6^A	5.46^A	2.30^A

类型Type	含水量Water content	灰分Ash	总黄酮Total flavonoids	粗纤维Crude fiber
开-盖Opened pileus	93.6^a	9.35^a	0.188^b	6.80^ab
开-柄Opened stipe	92.6^a	8.91^a	0.113^c	7.98^a
未开-盖Unopened pileus	92.5^a	9.25^a	0.264^a	5.05^c
未开-柄Unopened stipe	93.5^a	10.03^a	0.120^c	5.48^bc
开-整菇Opened mushroom	93.1^A	9.15^A	0.153^B	7.35^A
未开-整菇Unopened mushroom	92.9^A	9.62^A	0.197^A	5.25^B