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超声波辅助低共熔溶剂提取对咖啡蛋白结构和功能特性的影响
苏璋, 胡发广, 于鑫欣, 李贵平, 付兴飞, 夏光华, 董文江
Effects of Ultrasonic-assisted Deep Eutectic Solvent Extraction on the Structure and Functional Properties of Coffee Protein
SU Zhang, HU Faguang, YU Xinxin, LI Guiping, FU Xingfei, XIA Guanghua, DONG Wenjiang
热带作物学报 . 2024, (8): 1714 -1726 .  DOI: 10.3969/j.issn.1000-2561.2024.08.021